Chocolate Museum - Free Audio Guide

The Museu de la Xocolata, situated in the historic Convent de Sant Agustí in Barcelona, is a private initiative by the Gremi de Pastisseria de Barcelona aimed at celebrating chocolate as an art form. Founded in 1998, the museum highlights the history of the traditional Mona de Pasqua, demonstrating the artistic craftsmanship behind chocolate-making. Spanning 600 m², it attracts around 150,000 visitors each year, including 28,000 schoolchildren. The museum showcases the transformation of chocolate from a drink to a solid product and its significance within Catalonia's economy and society. It offers educational experiences and workshops, making it a popular destination for chocolate enthusiasts and families. Guests can enjoy guided tours, special events, and tastings. Accessibility options are available for all visitors.